Name: Pizza Pita
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: 1 can (15 oz.) tomato sauce; 1/4 tsp oregano; 1/8 tsp garlic powder; 1/8 tsp onion powder; 4 small (4 inch) whole wheat pitas; 8 oz shredded mozzarella cheese; 1 tbsp grated parmesan cheese

Print Recipe

Pizza Pita

Courses: Meats & Main Dishes

Difficulty: Beginner Prep Time 10 mins Cook Time 15 mins

Cooking Temp: 350 F Servings: 4

Ingredients

1 can (15 oz.) tomato sauce
¹⁄₄ tsp oregano
¹⁄₈ tsp garlic powder
¹⁄₈ tsp onion powder
4 small (4 inch) whole wheat pitas
8 oz shredded mozzarella cheese
1 tbsp grated parmesan cheese

Instructions

Preheat oven to 350 degrees. In small saucepan combine tomato sauce, oregano, garlic and onion powders. Bring to a boil. Reduce heat and simmer, covered, for 5 minutes.
Cut pitas in halves, making 8 rounds. Arrange in a single layer on a cookie sheet. Bake until crisp, 3-5 minutes. Remove from oven.
Spoon hot tomato sauce over each pita. Sprinkle with mozzarella cheese, then parmesan cheese. Bake until cheese melts, 5-7 minutes.