Name: Easy Deep Dish Pizza
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 8
Ingredients: 3 cup Bisquick mix; 3/4 cup water; 1 lb lean ground beef; 1/2 cup chopped onion; 3 tsp (2-3 teaspoons) beef flavor instant bouillon; 2 clove garlic, crushed; 1 can (15 oz.) tomato sauce; 1 tsp dried oregano leaves; 1 jar (4 1/2 oz.) sliced mushrooms, drained; 1/2 cup chopped green pepper; 2 cup shredded mozzarella cheese

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Easy Deep Dish Pizza

Courses: Meats & Main Dishes

Difficulty: Intermediate Prep Time 20 mins Cook Time 40 mins

Cooking Temp: 425 F Servings: 8

Instructions

Heat oven to 425 degrees. Lightly grease jelly roll pan, 15½ x 10½ x 1 inch, or cookie sheet. Mix baking mix and water until soft dough forms. Pat dough in bottom and up sides of pan with well-floured hands, or roll into rectangle 13 x 10 inches, and place on cookie sheet; pinch edges of rectangle, forming ¾ inch rim. Cook and stir ground beef, onion, bouillon and garlic until beef is brown and bouillon is dissolved. Mix in tomato sauce and oregano. Spread evenly over crust. Top with mushrooms, green pepper and cheese. Bake until crust is golden brown, about 20 minutes.