Name: Bisquick Cheese Garlic Biscuits
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 10
Ingredients: 2 cup Bisquick mix; 2/3 cup milk; 1/2 cup shredded cheddar cheese; 1/4 cup melted butter or margarine and maybe 1 more tablespoon; 1/4 tsp garlic powder; 1/4 tsp parsley

Recipe from Brenda Alberts

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Bisquick Cheese Garlic Biscuits

Courses: Breads & Rolls

Difficulty: Beginner Prep Time 15 mins Cook Time 10 mins

Cooking Temp: 450 °C Servings: 10 Calories: 170 per serving

Ingredients

Scale

2 cup Bisquick mix
²⁄₃ cup milk
¹⁄₂ cup shredded cheddar cheese
¹⁄₄ cup melted butter or margarine and maybe 1 more tablespoon
¹⁄₄ tsp garlic powder
¹⁄₄ tsp parsley

Instructions

Heat oven to 450 degrees.
Mix baking mix, milk and cheese until soft dough forms. Beat vigorously 30 seconds. Drop dough by spoonsful onto ungreased cookie sheet. Bake 8-10 minutes or until golden brown.
Mix margarine, garlic powder and parsley. Brush over warm biscuits before removing from cookie sheet. Serve warm.