Name: Butterfingers
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 24
Ingredients: 1/2 cup butter; 3 tsp powdered sugar; 1 cup bread flour; 1 cup nut meats, chopped fine

Recipe from Venice Relien

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Butterfingers

Courses: Cookies

Difficulty: Beginner Prep Time 20 mins Cook Time 20 mins

Cooking Temp: 325 F Servings: 24

Ingredients

¹⁄₂ cup butter
3 tsp powdered sugar
1 cup bread flour
1 cup nut meats, chopped fine

Instructions

Cream butter, add sugar and blend well. Add flour slowly, mix well and add nuts. Shape into small fingers. Bake on greased cookie sheet about 20 minutes at 325 degrees. While warm, roll in powdered sugar.