Name: Chicken Macaroni Salad
Prep time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 1 cup elbow macaroni, uncooked; 2 can (6 oz.) chicken (or tuna in water), drained; 4 eggs, hard cooked, finely diced; 1/4 cup celery, chopped; 3/4 carrot, grated; 1/4 cup salad dressing, mayonnaise-type; 2 tbsp onion, minced; 1/4 tsp pepper

Recipe from Dawn Schroepfer

Print Recipe

Chicken Macaroni Salad

Courses: Salads

Difficulty: Beginner Prep Time 20 mins

Servings: 4

Ingredients

1 cup elbow macaroni, uncooked
2 can (6 oz.) chicken (or tuna in water), drained
4 eggs, hard cooked, finely diced
¹⁄₄ cup celery, chopped
³⁄₄ carrot, grated
¹⁄₄ cup salad dressing, mayonnaise-type
2 tbsp onion, minced
¹⁄₄ tsp pepper

Instructions

Place water in large saucepan and bring to boil. Add macaroni and cook until tender, about 6 to 8 minutes. Drain.
Combine macaroni, chicken, eggs, celery and carrots in large bowl.
Stir together salad dressing, onion and pepper. Spoon dressing over salad; toss until evenly combined. Chill until ready to serve.