Name: Chocolate Marble Brownies
Prep time: 30 min
Cook time: 40 min
Total time: 1 h 10 min
Yield: 27
Ingredients: 8 oz semi-sweet chocolate chips; 10 tbsp margarine; 2 cup sugar; 4 eggs; 1 3/4 cup flour; 2 tsp baking powder; 1/2 tsp salt; 1 1/2 tsp vanilla; 8 oz cream cheese

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Chocolate Marble Brownies

Courses: Brownies & Bars

Difficulty: Intermediate Prep Time 30 mins Cook Time 40 mins

Cooking Temp: 375 F Servings: 27

Ingredients

8 oz semi-sweet chocolate chips
10 tbsp margarine
2 cup sugar
4 eggs
1 ³⁄₄ cup flour
2 tsp baking powder
¹⁄₂ tsp salt
1 ¹⁄₂ tsp vanilla
8 oz cream cheese

Instructions

Preheat oven to 375 degrees. Grease a 9 x 13 inch baking dish. Combine chocolate and 6 T. margarine in a saucepan over low heat until melted smooth. Remove from heat; cool 10 minutes.
In a large bowl, beat 1¼ c. sugar and 3 eggs until well blended. Blend in 1½ c. flour, baking powder, salt and ½ t. vanilla. Stir in cool chocolate mixture. Spread batter in prepared pan.
In a bowl, beat cream cheese, ¾ c. sugar and 4 T. margarine until smooth. Beat in remaining egg and 1 t. vanilla. Stir in remaining ¼ c. flour. Spread mixture over chocolate batter. Gently swirl batter together using tip of a knife.
Bake 40 minutes or until set. Cool in pan on rack.