Fluffy Gold Cake

Courses
Difficulty Intermediate
Time
Prep Time: 20 mins Cook Time: 35 mins
Cooking Temp 350  F
Servings 12
Ingredients
  • 2 cup sifted cake flour
  • 1 1/3 cup sugar
  • 3 tsp baking powder
  • 1 tsp salt
  • 1/3 cup butter or margarine
  • 2/3 cup milk
  • 1/2 tsp lemon extract
  • 1/2 tsp vanilla
  • 1/3 cup milk
  • 1/3 cup unbeaten egg yolk (4 medium yolks)
Instructions

  1. Sift together in bowl the flour, sugar, baking powder and salt. Add butter, 2/3 c. milk, lemon extract and vanilla. Mix with electric mixer on medium speed for 2 minutes. Add 1/3 c. milk and egg yolk. Beat two more minutes. Pour batter into two 8 inch round prepared pans. Bake at 350 degrees for 30-35 minutes. Cool and frost.

Read it online: https://www.coorsrecipes.com/recipe/fluffy-gold-cake/