Name: Indoor S’mores
Prep time: 30 min
Total time: 30 min
Yield: 24
Ingredients: 2/3 cup light corn syrup; 2 tbsp butter or margarine; 11 1/2 oz milk chocolate chips; 1 tsp vanilla; 1 (10 oz.) package Golden Grahams cereal; 3 cup miniature marshmallows

Print Recipe

Indoor S’mores

Courses: Brownies & Bars

Difficulty: Beginner Prep Time 30 mins

Servings: 24

Ingredients

²⁄₃ cup light corn syrup
2 tbsp butter or margarine
11 ¹⁄₂ oz milk chocolate chips (2 cups)
1 tsp vanilla
1 (10 oz.) package Golden Grahams cereal (8 cups)
3 cup miniature marshmallows

Instructions

Butter 9 x 13 inch baking pan. Heat corn syrup, margarine and chips just to boiling in 3 quart saucepan, stirring constantly; remove from heat. Stir in vanilla. Pour over cereal in large mixing bowl; toss quickly until completely coated with chocolate. Fold in marshmallows, 1 cup at a time. Press mixture evenly in pan with buttered back of spoon. Let stand until firm, at least one hour. Cut into squares.