Name: Lemon Lime Punch
Prep time: 10 min
Total time: 10 min
Yield: 64
Ingredients: 3 packages lime jello; 2 packages lemon lime Kool-Aid; 6 cup sugar; 8 cup boiling water; 1 gal cold water; 1 can (46 oz.) pineapple juice; 16 oz lemon juice; 3 bottles gingerale

Print Recipe

Lemon Lime Punch

Courses: Beverages

Difficulty: Beginner Prep Time 10 mins

Servings: 64

Description

Makes 3 gallons

Ingredients

3 packages lime jello
2 packages lemon lime Kool-Aid
6 cup sugar
8 cup boiling water
1 gal cold water
1 can (46 oz.) pineapple juice
16 oz lemon juice
3 bottles gingerale

Instructions

Mix together jello, Kool-Aid, sugar and water in large bowl. Cool and add 1 gallon cold water, pineapple juice and lemon juice. Place in covered bowl (or 3 large ice cream pails). Let freeze for 12-24 hours. Remove 2 hours before serving and chop up and then add chilled gingerale when serving.