Name: Never Fail Fudge
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 80
Ingredients: 4 1/2 cup sugar; 1/2 lb butter; 1 jar (1 pint) marshmallow creme; 36 oz chocolate chips; 1 large can evaporated milk; 2 tsp vanilla; 1 cup chopped nuts

Recipe from Venice Relien

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Never Fail Fudge

Courses: Candy

Difficulty: Intermediate Prep Time 20 mins Cook Time 10 mins

Servings: 80

Description

Makes 5 pounds

Ingredients

4 ¹⁄₂ cup sugar
¹⁄₂ lb butter
1 jar (1 pint) marshmallow creme
36 oz chocolate chips
1 large can evaporated milk
2 tsp vanilla
1 cup chopped nuts

Instructions

Mix sugar, milk, butter and boil 7 minutes, stirring constantly. Remove from heat and add chocolate chips and marshmallow crème. Stir until dissolved and then add nuts and vanilla. Pour immediately into large, greased pan. Cut in squares when cool or next day.