O’Henry Bars

Heat syrup and sugar to bubbly stage and boil ½ minute. Remove from heat and add peanut butter and butter. Mix well. Put cereal in a large, greased bowl. Pour peanut butter mixture over this and mix well. Press into well-greased 9x13 pan. Melt chocolate chips and spread over the cereal mixture. Cut when cool.

Instead of chocolate chips, melt 1T. butter and add 1 c. powdered sugar, 2 T. cocoa and enough milk to get to the correct consistency. If too much milk is added, put in more powdered sugar.