Pastry Crust

Prep Time 10 mins
Courses:
Difficulty: Beginner
Description

Makes 1 crust

Ingredients
  • 1 cup flour (scant cup)
  • 1 tbsp lard (good rounding tablespoon)
  • Pinch of salt
Instructions
  1. 1

    Cut lard in salt and flour and add enough water so it sticks together. Do not work together or mix well with hands before rolling out.

Read it online: https://www.coorsrecipes.com/recipe/pastry-crust/